How consumer preferences for meat attributes relate to shopping choices
| dc.contributor.author | Grannis, Jennifer, author | |
| dc.contributor.author | Thilmany, Dawn, author | |
| dc.contributor.author | Sparling, Ed, author | |
| dc.contributor.author | Colorado State University, Department of Agricultural and Resource Economics, publisher | |
| dc.coverage.spatial | Colorado | |
| dc.date.accessioned | 2007-01-03T04:50:52Z | |
| dc.date.available | 2007-01-03T04:50:52Z | |
| dc.date.issued | 2002 | |
| dc.description | March 2002. | |
| dc.format.medium | born digital | |
| dc.format.medium | reports | |
| dc.identifier.uri | http://hdl.handle.net/10217/44646 | |
| dc.language | English | |
| dc.language.iso | eng | |
| dc.publisher | Colorado State University. Libraries | |
| dc.relation.ispartof | Agricultural Marketing | |
| dc.relation.ispartof | Agricultural marketing report (Colorado State University. Dept. of Agricultural and Resource Economics), AMR 02-01B | |
| dc.rights | Copyright and other restrictions may apply. User is responsible for compliance with all applicable laws. For information about copyright law, please see https://libguides.colostate.edu/copyright. | |
| dc.subject | Grocery shopping -- Colorado | |
| dc.subject | Natural beef -- Colorado | |
| dc.title | How consumer preferences for meat attributes relate to shopping choices | |
| dc.type | Text |
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