Potato and grape polyphenols, respectively, suppress high-fat diet-elevated oxidative stress/innate inflammation markers in porcine model and induce apoptosis in HCT-116 p53 +/+ and p53 -/- human colon cancer cell lines in vitro
Date
2014
Authors
Radhakrishnan, Sridhar, author
Vanamala, Jairam, advisor
Kim, Sung Woo, committee member
Melby, Christopher, committee member
Pagliassotti, Michael, committee member
Veeramachaneni, DN Rao, committee member
Journal Title
Journal ISSN
Volume Title
Abstract
To view the abstract, please see the full text of the document.
Description
Rights Access
Subject
colon inflammation and cancer
pig model
potato
resveratrol
grape seed extract
high-fat diet