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Marketing fresh and specialty produce through cooperatives and collectives in Colorado with implications for cooperative education programming

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dc.contributor.authorKeeling-Bond, Jennifer, author
dc.contributor.authorEnns, Kellie, author
dc.contributor.authorBrockhouse, Bill, author
dc.contributor.authorColorado State University, Department of Agricultural and Resource Economics, publisher
dc.coverage.spatialColorado
dc.date.accessioned2007-01-03T04:50:42Z
dc.date.available2007-01-03T04:50:42Z
dc.date.issued2011
dc.descriptionJune 2011.
dc.format.mediumborn digital
dc.format.mediumreports
dc.identifier.urihttp://hdl.handle.net/10217/44568
dc.languageEnglish
dc.language.isoeng
dc.publisherColorado State University. Libraries
dc.relation.ispartofAgricultural Marketing
dc.relation.ispartofAgricultural marketing report (Colorado State University. Dept. of Agricultural and Resource Economics), AMR 11-05
dc.rightsCopyright and other restrictions may apply. User is responsible for compliance with all applicable laws. For information about copyright law, please see https://libguides.colostate.edu/copyright.
dc.subjectFarm produce -- Colorado -- Marketing
dc.subjectFruit trade -- Colorado -- Marketing
dc.subjectVegetable trade -- Colorado -- Marketing
dc.subjectAgriculture, Cooperative -- Colorado -- Marketing
dc.subjectProducer cooperatives -- Colorado -- Marketing
dc.subjectEducation, Cooperative -- Colorado
dc.titleMarketing fresh and specialty produce through cooperatives and collectives in Colorado with implications for cooperative education programming
dc.typeText

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