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The US organic industry: important trends and emerging issues for the USDA

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dc.contributor.authorThilmany, Dawn, author
dc.contributor.authorColorado State University, Department of Agricultural and Resource Economics, publisher
dc.coverage.spatialUnited States
dc.date.accessioned2007-01-03T04:50:48Z
dc.date.available2007-01-03T04:50:48Z
dc.date.issued2006
dc.descriptionApril 2006.
dc.descriptionOriginally published under series title: Agribusiness marketing report.
dc.description.abstractThis publication provides a small glimpse of current trends, emerging issues and potential roles of the public sector in the organic agriculture sector.
dc.format.mediumborn digital
dc.format.mediumreports
dc.identifier.urihttp://hdl.handle.net/10217/44601
dc.languageEnglish
dc.language.isoeng
dc.publisherColorado State University. Libraries
dc.relation.ispartofAgricultural Marketing
dc.relation.ispartofAgricultural marketing report (Colorado State University. Dept. of Agricultural and Resource Economics), AMR 06-01
dc.rightsCopyright and other restrictions may apply. User is responsible for compliance with all applicable laws. For information about copyright law, please see https://libguides.colostate.edu/copyright.
dc.subject.lcshOrganic farming -- United States
dc.titleThe US organic industry: important trends and emerging issues for the USDA
dc.typeText

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