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Shotgun metagenomic and 16S rRNA gene sequencing investigation of antimicrobial resistance in the beef supply chain

dc.contributor.authorWeinroth, Margaret, author
dc.contributor.authorBelk, Keith E., advisor
dc.contributor.authorMetcalf, Jessica L., committee member
dc.contributor.authorMorley, Paul S., committee member
dc.contributor.authorYang, Hua, committee member
dc.date.accessioned2019-06-14T17:05:18Z
dc.date.available2020-06-10T17:05:13Z
dc.date.issued2019
dc.description.abstractAntibiotic resistant bacterial infections are a growing public health issue. In food producing animals, there is a concern that using antibiotics will increase the risk of antibiotic resistance (AMR) on meat products, thus increase consumers' risk of acquiring AMR infections via meat consumption. However, in order to mitigate these risks, there are several areas of livestock production where more data are needed to understand current communities of AMR genes (resistomes) and how antibiotics influence associated cattle microbiomes. In order to obtain more information about these communities, three experiments were conducted: (A) a characterization of market cow resistome and microbiomes, (B) the effect of region and tylosin exposure on feedlot cattle, and (C) the characterization of liver purulent material from feedlot cattle. All three of the studies were conducted utilizing shotgun metagenomics for resistome analysis and 16S rRNA amplicon sequencing for microbiome analysis. Both culture-free methods used in these studies were chosen because AMR is an ecological concern in microbial communities and resistance genes are not exclusively harbored in culturable bacteria. In the first study, market cows were selected as the population of interest because, while a fifth of beef produced in the U.S. is from market cows, past studies have been more focused on feedlot cattle. Findings from the market cows study highlighted that the resistome of bovine trimmings was impacted by slaughter facility over the production system the cows were raised in. In the second study, cattle were raised in three different geographical regions, and within each geographical region pens were either fed or not fed tylosin—a common macrolide antibiotic for the prevention of liver abscesses. In addition to the scoring of liver abscesses in these pens of cattle at harvest, pen floor feces and soil were collected. These data revealed no significant differences in resistome composition between different antibiotic group exposures, but geographical region affected the resistome. Finally, aliquots of liver purulent material of a subset of cattle in the aforementioned experiment were collected for characterization in the third study. While tylosin is used to reduce liver abscesses in feedlot cattle, and it has been postulated that fusobacterium necrophorum is the causative organism of liver abscesses, the mode of action in which tylosin reduced abscesses is not known, nor has fusobacterium necrophorum introduction into livers resulted in 100% incidence of liver abscesses. To gain a more complete understanding of the cause of liver abscesses, purulent material was evaluated with 16S rRNA amplicon sequencing. Fusobacterium was identified in all abscesses along with many other phyla, demonstrating a polymicrobial bacterial community. All three of these studies further contributed to the understanding of resistome and microbiome dynamics as a result of antibiotic exposure. Across studies, geographical region and facility of slaughter were seen to contribute more to resistome composition changes in both feces and colon content and bovine trimmings than antibiotic exposure.
dc.format.mediumborn digital
dc.format.mediumdoctoral dissertations
dc.identifierWeinroth_colostate_0053A_15295.pdf
dc.identifier.urihttps://hdl.handle.net/10217/195260
dc.languageEnglish
dc.language.isoeng
dc.publisherColorado State University. Libraries
dc.relation.ispartof2000-2019
dc.rightsCopyright and other restrictions may apply. User is responsible for compliance with all applicable laws. For information about copyright law, please see https://libguides.colostate.edu/copyright.
dc.subjectbeef
dc.subjectresistome
dc.subjectmicrobiome
dc.subjectAMR
dc.titleShotgun metagenomic and 16S rRNA gene sequencing investigation of antimicrobial resistance in the beef supply chain
dc.typeText
dcterms.embargo.expires2020-06-10
dcterms.embargo.terms2020-06-10
dcterms.rights.dplaThis Item is protected by copyright and/or related rights (https://rightsstatements.org/vocab/InC/1.0/). You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).
thesis.degree.disciplineAnimal Sciences
thesis.degree.grantorColorado State University
thesis.degree.levelDoctoral
thesis.degree.nameDoctor of Philosophy (Ph.D.)

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