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dc.contributor.authorMortenson, Ryan
dc.contributor.authorPendell, Dustin L.
dc.contributor.authorParsons, Jay
dc.contributor.authorHaley, Scott D.
dc.coverage.spatialColorado
dc.date.accessioned2007-01-03T08:14:36Z
dc.date.available2007-01-03T08:14:36Z
dc.date.issued2012-12
dc.identifier.urihttp://hdl.handle.net/10217/69285
dc.descriptionIncludes bibliographical references (p. 11)
dc.description.abstractColorado State University's (CSU) Wheat Breeding and Genetics Program will celebrate its' 50th anniversary in 2013. Having released more than 30 different varieties since its' 1963 inception, the program has played an integral part in developing and releasing varieties of wheat appropriate for the growing conditions of Colorado. The role of the CSU program has become even more evident in recent times. According to the USDA's Colorado Agricultural Statistics Service (2012), CSU-bred wheat cultivars now account for over 60 percent of Colorado's 2.6 million acres of wheat.
dc.languageEnglish
dc.language.isoeng
dc.publisherColorado State University. Libraries
dc.relation.ispartofEconomic development report (Colorado State University. Dept. of Agricultural and Resource Economics) ; EDR 12-03
dc.subjectwheat breeding
dc.subjectgenetics
dc.subjectgrowing conditions
dc.subjectColorado
dc.titleEvaluation of Colorado State University's Wheat Breeding Program : economic impacts on wheat yields, An
dc.typeReport
dc.publisher.originalColorado State University, Dept. of Agricultural and Resource Economics ; Extension


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