Bean yield and root development in different soil managements under a center pivot system
The bean culture is part of crop rotation used by irrigators from the southwestern region of the state of São Paulo, who perform the no-tillage soil management as a form of sustainable soil use. The effect of this conservationist practice on soil compaction, root development and bean culture production components in relation to the conventional management was the objective of this work. The experiment was conducted at the Buriti-Mirim Farm, Angatuba, SP, Brazil, using an 18ha area irrigated through center pivot system divided into two types of soil managements: conventional management and ...
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