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dc.contributor.advisorMorgan, David H.
dc.contributor.authorGiuliani, Clara Eilert
dc.contributor.committeememberWilliamson, Maude
dc.contributor.committeememberElliff, Rowan
dc.contributor.committeememberBetts, Gilbert L. (Gilbert Lee), 1893-1972
dc.coverage.spatialFond du Lac (Wis.)
dc.date.accessioned2017-04-10T16:31:45Z
dc.date.available2017-04-10T16:31:45Z
dc.date.issued1942
dc.descriptionAugust, 1942.
dc.descriptionIncludes bibliographical references (pages 126-128).
dc.description.abstractTo view the abstract, please see the full text of the document.
dc.format.mediummasters theses
dc.identifier.urihttp://hdl.handle.net/10217/180105
dc.languageEnglish
dc.publisherColorado State University. Libraries
dc.relationCatalog record number (MMS ID): 991003918879703361
dc.relation378.788 AO 1942 4
dc.relation.ispartof1920-1949 - CSU Theses and Dissertations
dc.rightsCopyright of the original work is retained by the author.
dc.subject.lcshConsumption (Economics)
dc.subject.lcshPurchasing
dc.titleConsumer education in foods for adults, based upon food buying methods of women in Fond du Lac, Wisconsin
dc.typeText
dcterms.rights.dplaThe copyright and related rights status of this item has not been evaluated (https://rightsstatements.org/vocab/CNE/1.0/). Please refer to the organization that has made the Item available for more information.
thesis.degree.disciplineHome Economics Education
thesis.degree.grantorColorado State College of Agriculture and Mechanic Arts
thesis.degree.levelMasters
thesis.degree.nameMaster of Science (M.S.)


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