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Effect of temperatures, overwrap materials, and chemical coatings on prepackaged Elberta peaches

dc.contributor.authorOrnelas, Manuel R., author
dc.contributor.authorJorgensen, Carl L., advisor
dc.contributor.authorBinkley, A. M. (Almond Madison), 1900-, committee member
dc.contributor.authorHeilig, Herb, committee member
dc.contributor.authorBurdick, R. T. (Raymond Terry), 1889-1982, committee member
dc.contributor.authorGardner, Robert, committee member
dc.date.accessioned2018-04-13T18:22:34Z
dc.date.available2018-04-13T18:22:34Z
dc.date.issued1948
dc.description.abstractTo view the abstract, please see the full text of the document.
dc.format.mediummasters theses
dc.identifier.urihttps://hdl.handle.net/10217/187223
dc.languageEnglish
dc.language.isoeng
dc.publisherColorado State University. Libraries
dc.relationCatalog record number (MMS ID): 991003898659703361
dc.relation378.788 AO 1948 19
dc.relation.ispartof1920-1949
dc.rightsCopyright and other restrictions may apply. User is responsible for compliance with all applicable laws. For information about copyright law, please see https://libguides.colostate.edu/copyright.
dc.subjectPeach
dc.subjectFruit -- Marketing
dc.titleEffect of temperatures, overwrap materials, and chemical coatings on prepackaged Elberta peaches
dc.typeText
dcterms.rights.dplaThis Item is protected by copyright and/or related rights (https://rightsstatements.org/vocab/InC/1.0/). You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).
thesis.degree.disciplineHorticulture
thesis.degree.grantorColorado A & M College
thesis.degree.levelMasters
thesis.degree.nameMaster of Science (M.S.)

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