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Putting Federal and State stimulus dollars to work for Colorado's food system

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dc.contributor.authorChristensen, Libby, author
dc.contributor.authorAngelo, Blake, author
dc.contributor.authorThilmany, Dawn, author
dc.contributor.authorColorado Food Systems Advisory Council, author
dc.date.accessioned2026-10-22T18:25:52Z
dc.date.issued2021-06-24
dc.descriptionUpdated June 10th, 2021 - adopted June 24th, 2021.
dc.description.abstractThe purpose of this issue brief is to review the sources and uses of funds and provide recommendations to the state about how to most effectively administer and allocate resources to catalyze innovation and to positively and equitably impact Colorado's food system in the short and long-term.
dc.format.mediumborn digital
dc.format.mediumreports
dc.identifierCOFSAC_StimulusDollars
dc.identifier.urihttps://hdl.handle.net/10217/245816
dc.languageEnglish
dc.language.isoeng
dc.publisherColorado State University. Libraries
dc.relation.ispartofColorado Food Systems Advisory Council (COFSAC)
dc.relation.ispartofColorado Food Systems Advisory Council issue brief
dc.rightsCopyright and other restrictions may apply. User is responsible for compliance with all applicable laws. For information about copyright law, please see https://libguides.colostate.edu/copyright.
dc.subjectCOVID-19 Pandemic, 2020-2023 -- Economic aspects -- Colorado
dc.subjectFood relief -- Economic aspects -- Colorado
dc.subjectGrants-in-aid -- Colorado
dc.subjectSupplemental Nutrition Assistance Program (Colo.)
dc.titlePutting Federal and State stimulus dollars to work for Colorado's food system
dc.typeText

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