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Analysis of the discernibility of plant species during digestion

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dc.contributor.authorDearden, Boyd Lee, 1943-, author
dc.contributor.authorHansen, Richard M., author
dc.contributor.authorSteinhorst, Richard K. (Richard Kirk), 1944-, author
dc.contributor.authorNatural Resource Ecology Laboratory, Colorado State University, publisher
dc.date.accessioned2015-07-28T15:36:50Z
dc.date.available2015-07-28T15:36:50Z
dc.date.issued1974
dc.descriptionJune, 1974.
dc.descriptionOn cover: Grassland Biome, Ecosystem analysis studies, U.S. International Biological Program.
dc.descriptionIncludes bibliographical references (pages 71-80).
dc.format.mediumborn digital
dc.format.mediumtechnical reports
dc.identifier.urihttp://hdl.handle.net/10217/15965
dc.languageEnglish
dc.language.isoeng
dc.publisherColorado State University. Libraries
dc.relation.ispartofInternational Biological Program (IBP) Technical Reports
dc.relation.ispartofTechnical report (U.S. International Biological Program Grassland Biome), no 261
dc.rightsCopyright and other restrictions may apply. User is responsible for compliance with all applicable laws. For information about copyright law, please see https://libguides.colostate.edu/copyright.
dc.subjectHerbivores -- Food
dc.subjectDigestion
dc.subjectPlants
dc.titleAnalysis of the discernibility of plant species during digestion
dc.typeText

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