Statistics for Effect of USDA carcass maturity on eating quality of beef from fed steers and heifers that have been classified into maturity groups using dentition
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| Effect of USDA carcass maturity on eating quality of beef from fed steers and heifers that have been classified into maturity groups using dentition | 0 |
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| May 2024 | 0 |
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| Semler_colostate_0053N_12951.pdf | 53 |