Noel, Quincy, authorToman, Elizabeth Myers, advisorGifford, Lauren, committee memberDillon, Jasmine, committee member2025-05-082025-05-082025https://hdl.handle.net/10217/240583This thesis uses openLCA software with the ecoinvent and Agribalyse databases and the TRACI impact assessment method to determine cradle-to-gate emission factors for key materials and processes in beer production. It focuses on upstream ingredients and energy inputs, excluding brewing operations, packaging, and distribution, to create a modular toolkit (i.e., individual emission factors adaptable to brewery-specific inputs) for breweries in Northern Colorado aiming to reduce environmental impacts. Greenhouse gas emissions and eutrophication are analyzed. While not a full life cycle assessment, this study promotes more equitable access to sustainability metrics and provides a foundation for future carbon footprints, hotspot analyses, and brewery-level emissions inventories.born digitalStudent worksengCopyright and other restrictions may apply. User is responsible for compliance with all applicable laws. For information about copyright law, please see https://libguides.colostate.edu/copyright.openLCATRACIAgribalyseecoinventbeeremissionsGWPeutrophicationupstreambreweryEmission factor determination and application for materials associated with producing beerText