Hill, Alexandra E., authorWrigley, Adam P., authorDepartment of Agricultural and Resource Economics, Colorado State University, publisher2023-02-202023-02-202020https://hdl.handle.net/10217/236286Food Systems, Colorado State University.born digitalreportsengCopyright and other restrictions may apply. User is responsible for compliance with all applicable laws. For information about copyright law, please see https://libguides.colostate.edu/copyright.COVID-19essential businessesJBSfood productionfood manufacturing workersPotential implications of the novel coronavirus for the Greeley, CO meat-processing industryText