Johnson, Ashlie N., authorMenger-Oglle, Andrew D., authorMorgan, John A., authorGraham, Dan J., author2017-11-082017-11-082017https://hdl.handle.net/10217/184789This study seeks to describe the TV food marketing landscape that children experience in the southeast Asian country of Nepal. We conducted a content analysis on 12 hours of commercials, categorizing commercials based available food nutrition information. Results show that 55% of airtime commercials during children’s programming was dedicated to foods. Over 80% of the food commercials had excessive amounts of saturated fat, sugar or sodium; over half of the products that containing excess sugar. Results from this study suggest that the media landscape in Nepal isn’t meeting WHO recommendations for advertising foods to children.born digitalStudent workspostersengCopyright and other restrictions may apply. User is responsible for compliance with all applicable laws. For information about copyright law, please see https://libguides.colostate.edu/copyright.nutritionchildren's televisioninternationalNutritional analysis: food advertising during children's television programming in Nepal147 - Ashlie JohnsonText