Now showing items 1-20 of 53

        Title
        2002 census of agriculture: an overview of changes in U.S. and Colorado farm structure, The [1]
        Analyzing your market [1]
        Basics of business planning [1]
        Buy local, buy fresh?: exploring local fresh produce consumer motivations and interests [1]
        Challenges to stimulating fresh potato consumption: a summary of market research [1]
        Colorado vegetable survey results: what we've learned from others [1]
        Colorado vegetables: processing plant feasibility study [1]
        Colorado wine consumers: tapping interest in local wines [1]
        Colorado's agribusiness system: its contribution to the state economy in 1997 [1]
        Community development and the profitability of value-added meat production and processing [1]
        Consumer response to beef due to the December 2003 BSE incident in the U.S. [1]
        Creating loyal customers through social responsibility: how do dairy consumers value issue-based initiatives? [1]
        Demand for Colorado-grown vegetables: what do Colorado consumers want? [1]
        Developing values based distribution networks to enhance the prosperity of small and mid-size producers: a case study of Colorado homestead ranches [1]
        Developing values based distribution networks to enhance the prosperity of small and mid-size producers: a case study of High Plains Food Co-op [1]
        Developing values based distribution networks to enhance the prosperity of small and mid-size producers: a case study of La Montanita [1]
        Direct marketing agricultural products to restaurants: the case of Colorado crop to cuisine [1]
        Economic factors impacting the cattle industry, the size of the beef cow herd, and profitability and sustainability of cow-calf producers [1]
        Economic perspective on the USDA GIPSA Packers & Stockyards Act Rule change, An [1]
        Effective assisting direct marketing producers [1]