Search
Now showing items 1-10 of 12
2012 drought in Colorado: estimates of foregone revenues, indirect and induced economic activity for the crop sector
Author(s):Goemans, Christopher; Pritchett, James; Nelson, Ron
Date Issued:2013-08
Format:born digital; reports
Precipitation, whether realized as rain showers during the growing season or stored as snowmelt in reservoirs, is critical for crop and pasture production in Colorado. Drought is the persistent absence of precipitation, ...
Adaptations to drought: evidence from ag producer survey
Author(s):Pritchett, James; Goemans, Christopher; Nelson, Ron
Date Issued:2013-07
Format:born digital; reports
Colorado's ongoing drought is in its significant geographic reach and economic impacts. For Ncondition, reduces cow condition and leads to difficulty in locating critical feed inputs. These production losses generally ...
Farmer resiliency under drought conditons
Author(s):Nelson, Ron; Goemans, Christopher; Pritchett, James
Date Issued:2013-07
Format:born digital; reports
Coloradoans continue to experience severe drought conditions resulting in significant economic losses. The ongoing drought has led to widespread crop failures, damaged rangelands and reduced livestock productivity. The ...
Appraising the value of irrigated cropland: considerations in the Lower Arkansas River Basin
Author(s):Pritchett, James
Date Issued:2013-03
Format:born digital; reports
Agricultural land values, and the relative importance of individual characteristics in determining these values, is of longstanding interest to economists and of practical importance to agricultural real estate appraisers, ...
Coloradans' perceptions about land and water resources for agriculture
Author(s):Sullins, Martha; Thilmany, Dawn; Chriestenson, Chad; Martin, Michael; Jablonski, Becca
Date Issued:2017-02
Format:born digital; reports
This survey on Colorado Attitudes about Food and Agriculture highlights several key findings with respect to Coloradans' perceptions about and priorities for agricultural land and water use.
Overview of Coloradans' perceptions of agriculture, An
Author(s):Thilmany, Dawn; Chriestenson, Chad; Martin, Michael; Sullins, Martha; Jablonski, Becca
Date Issued:2017-02
Format:born digital; reports
Starting in 1996, the Colorado Department of Agriculture identified the need to better understand how: a) the citizens of Colorado viewed the agricultural industry as a whole; b) the public perceives emerging policies meant ...
Health outcomes
Author(s):Sullins, Martha; Thilmany-McFadden, Dawn
Date Issued:2010-10
Format:born digital; reports
Colorado has had the lowest adult obesity rate in the U.S., but is worsening from its status a decade ago. Because of the perceived link between food access, behavior and consumption, exploring connections between the food ...
Food security and access in northern Colorado
Author(s):Sullins, Martha; Phillips, Megan; Sloan, Melanie
Date Issued:2010-10
Format:born digital; reports
Food security is a complex issue: limited resource households, distance to food markets and other barriers to securing adequate, safe and nutritious foods all combine to create a food landscape that may not be conducive ...
Understanding the effectiveness of Farm to School programs through food service professionals
Author(s):Nurse, Gretchen; Thilmany-McFadden, Dawn; Gunter, Allie
Date Issued:2011-10
Format:born digital; reports
This study was intended to share perceptions and experiences from the initial years of Colorado Farm to School activities, with a particular focus of the perceived effectiveness of such programs in the eyes of one major ...
Colorado attitudes about agriculture and food: 2011 executive summary
Author(s):Sullins, Martha; Thilmany-McFadden, Dawn; Songa, Dominique; Marconi, Nick
Date Issued:2012-06
Format:born digital; reports
This summary highlights some key findings of the 2011 Survey on Public Attitudes about Colorado Agriculture. The study's figures, tables and discussion are based on the responses of 504 Coloradans who participated in an ...